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4 Simple Tips For Improving Your Food Writing

This is Part II on food writing — let’s delve a little deeper into ways that you can present a piece about one or more restaurants that will establish you as a confident food writer who is comfortable with sharing your thoughts about the places you eat at when you travel.

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The Do’s And Don’ts Of Writing About Food

As a former restaurant critic and food writer, I know all too well how appealing and rewarding talking about food for a living can be, but for novice writers, this genre can feel awkward, especially when you long to explore restaurants in foreign countries. In the first of this two-part offering, I will start to share some of the things I’ve learned over the past few decades about writing a food-based piece.

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